Saturday, January 12, 2008

My Favorite Panini of All Time

1 Loaf Rosemary and Garlic Focaccia
Thinly Sliced Deli Salsalito Turkey Breast
Sliced Havarti Cheese....Dill Havarti works well too
Roasted Red Pepper Strips
Dijon Mustard
Dickinson's Premium Cranberry Relish

I know this sounds like an odd combination but it suits my tastebuds just fine.

Assemble the ingredients into the bread to make a sandwhich. Brush outsides of bread with some EVOO and put between your panini press. Serve with a salad of baby lettuces and some really good organic potato chips.

I could eat this every week.

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